These Baked Chicken Meatballs are the BEST! The perfect addition to any meal or to eat right on their own. Bonus: they’re meal-prep friendly to stock up throughout the week!

Baked Chicken Meatballs

  • Cook Time: 1 hour
  • Persons: 4
  • Difficulty: Easy

  • Ingredients
  • 1 pound ground chicken or turkey
  • 1 egg
  • 1/2 cup panko breadcrumbs
  • 1/2 cup grated Parmesan
  • 2 tablespoons olive oil (optional – makes meatballs more moist and yummy)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • black pepper to taste
  • additional seasonings optional!
  1. Instructions
  2. Prep: Preheat the oven to 400 degrees. Line a baking sheet with foil and a little cooking spray.
  3. Mix: Mix all the ingredients together in a mixing bowl.
  4. Roll: Roll the mixture into about 30 small balls. Place on baking sheet.
  5. Bake: Bake for 25-30 minutes.
  6. ENJOY!

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