Delicious and easy to make French apple cake recipe made with only 4 simple ingredients: apples, sugar, flour and eggs.

  • Cook Time: 1 hour
  • Persons: 4
  • Difficulty: Easy

  • Ingredients
  • 6 ounces of sugar
  • 6 ounces of flour
  • 3 large eggs
  • 3 large apples, peeled and cut in small chunks
  1. Instructions
  2. Pre-heat the oven to 400F degrees.
  3. Mix the eggs with the sugar using an electric mixer for about 2 minutes.
  4. Use a flat wooden spoon to slowly stir in the flour until the batter is smooth.
  5. Mix in the apple chunks, pour the cake batter into a buttered and floured cake mold – we used a round 9 inch cake pan.
  6. Bake for 5 minutes at 400F, then lower to 360F (or 350F is your oven doesn’t have a 360F option) degrees and bake for the approximately 30 minutes or until it turns golden. To test if the cake is done insert a toothpick into the middle, if it comes out clean, then the cake is done.