Make Shamrock Shakes at home! Only a few ingredients are necessary and they are probably already in your kitchen. A great addition to your St. Patrick’s Day festivities!

Homemade Shamrock Shakes

  • Cook Time: 1 hour
  • Persons: 4
  • Difficulty: Easy

  • Ingredients
  • 3-4 large scoops vanilla ice cream (~2 cups)
  • 1 cup milk
  • 1/2 teaspoon mint extract
  • A few drops green food coloring
  • Whipped cream and chocolate syrup, for topping
  1. Instructions
  2. In a blender, combine ice cream, milk, mint extract and food coloring. Puree until creamy. Divide between two glasses and top with whipped cream and chocolate!